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 (山東諸城等四縣市2008年高考適應(yīng)性訓(xùn)練C篇)

Restaurants in Europe，the United States and Japan are testing technology to let diners older their food direct from a semen at their table instead of depending on a fellow human being to note their choice．

      Besides cutting costs，companies that sell the “e-menu” argue the bytes-for-bites approach has a novelty(有新意的)value that can lure younger customers，and various photographs of steaks and gooey desserts tempt diners to order more．It also could extend the TV dinner．How about a computer-game dinner?

      “It's about impulse-buying．” said Adi Chitayat，Conceptie's chief executive．“If a person starts looking at pictures of chocolate cake，the chances are he'll order it．” Frame，a trendy sushi restaurant in Tel Aviv which has installed the system，said sales on tables with the e-menu have increased by about 11 percent．Customers often call ahead to reserve spots equipped with the screens，manager Natalie Edry told Reuters．

    At one of the e-menu tables，information technology worker Gil Uriel and his young family were enthusiastic as they checked out pictures of the dishes on offer and squabbled over desserts．“It's more visual．” said Uriel，as his children clicked away furiously on a games function between courses．“We can still choose，we con still argue—but it's much easier when you call all see it．”

66．The following are the advantages mentioned of “restaurants with e-menus” except that      

      A．customers can see die picture of their ordered foods

      B．they can attract more customers to the restaurants

      C．the restaurants save much cost

      D．eating in them is more comfortable

67．The underlined word “impulse-buying” means       ．

      A．having no patience to buy things

      B．having no idea in purchasing

      C．being encouraged to buy things

      D．being uninterested in purchase

68．According to the last paragraph，we know that       ．

    A．this kind of restaurants are popular among customers

    B．it still takes time for e-menus to be widely accepted

    C．customers show little interest in the e-menus

    D．e-menus only attracts a small number of customers

69．The best title of this passage might be      

      A．Modern Restaurants                         B．Restaurants Try E-menus

      C．Great Changes in Restaurants                   D．A New Attraction

70．This passage might be taken from      

      A．food guide           B．Traveling magazine    C．Advertisement    D．Website